Frankland River, Australia
Semillon, Sauvignon Blanc, Verdelho, Viognier, Gewürztraminer and Riesling
Colour: Brilliant pale straw with green flecks.
Nose: Lifted aromas of lemon zest, cut grass, rose water and floral notes.
Taste: Vibrant sweet passionfruit and musk flavours on the palate, with a fine crisp acidity that runs through to a cleansing finish with a fine spritz.
'Eating your spicy Asian fusion takeout'.
'Those really hot summer days, with a handful of ice and a wedge of lime'.
'By the glass at your local pub'.
'With good food and good company'.