Central Valley, Chile
Color: an intense ruby-red colored wine
Nose: with fruity aromas reminiscent of blackberry and ripe raspberry with toasted notes and a delicate finish. It has great volume and elegance.
Palate: It is well-balanced in acidity and soft tannins developing a fresh, juicy and persistent finish.
deal with fay fish such as salmon, also good with pasta and red meat.
Wine Enthusiast - 84points
Wine Spectator - 85 points
IWSC - Bronze Medal
International Wine Challenge - Bronze Medal
Natalie Mc Lean - 89 points